The Log Cabin Ranch, Ina

About

In Southern Illinois, a unique approach to farming is being practiced, focusing on raising wholesome food that promotes health and well-being. The core belief is that a healthy lifestyle begins with the food produced on the farm, rather than relying on pharmaceuticals. To achieve this, the farm is committed to raising beef that is 100% grass-fed and finished, and free from antibiotics, mRNA, GMOs, corn, and soy.

Contact information

The Log Cabin Ranch

1384 N Log Cabin Ln, Ina, IL 62846, USA

(618) 927-7711

https://www.thelogcabinranch.com/

Sunday Closed
Monday 8:30 AM – 5:30 PM
Tuesday 8:30 AM – 5:30 PM
Wednesday 8:30 AM – 5:30 PM
Thursday 8:30 AM – 5:30 PM
Friday 8:30 AM – 5:30 PM
Saturday 9:00 AM – 3:00 PM

Areas of Expertise

The Log Cabin Ranch, located in Ina, provides families and chefs with responsibly raised grass fed beef St Louis residents trust for flavor and nutrition. Our animals graze on open pastures and we work with local processors to ensure you receive fresh, well-trimmed cuts ready for your table.

We make ordering simple by offering reliable local meat delivery St Louis customers can count on, bringing boxes of steaks, roasts and ground beef directly to your door. The Log Cabin Ranch coordinates pickup windows and delivery routes so you get farm-fresh products without extra hassle.

Customers across the region seek pasture raised chicken St Louis because of its superior taste and humane rearing; our birds are rotated on grassy pastures and fed a natural diet. By selling whole birds and portioned orders, The Log Cabin Ranch helps families and restaurants in the region access fresher poultry than grocery alternatives.

For customers interested in value and variety, we offer quarter cow St Louis options that let households purchase a mix of cuts tailored to their needs without buying an entire beef. The Log Cabin Ranch assists with butchering preferences, packaging, and scheduling pickup or delivery so your order fits your freezer and cooking plans.

Our grass fed beef delivery service brings sustainably raised cuts straight from our pastures to your kitchen, with cold-chain packaging to preserve quality. Whether you order a few steaks or a larger bulk amount, The Log Cabin Ranch handles processing and logistics to make farm-to-table easy and dependable.

What kind of beef is raised on the farm?

The farm raises 100% grass-fed and finished beef, ensuring a clean and healthy product. This approach eliminates the use of antibiotics and other harmful substances. The result is a healthier alternative for consumers.

What is the farm's mission?

The farm's mission is to provide wholesome food that promotes health and well-being, believing that a healthy lifestyle starts with the food produced on the farm. By raising clean and healthy food, the farm aims to make a positive impact on people's lives.

Where is the farm located?

The farm is located in Southern Illinois, where it practices its unique approach to farming. This location allows the farm to serve the local community with its fresh and healthy produce.

Reviews

B (B) - Google user

8 months ago

I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!

Dylan “DifyKnave” Logsdon - Google user

9 months ago

Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!

Derek Arbeiter - Google user

a year ago

I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!

Dale Ketner - Google user

a year ago

Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.

Loretta Fowler - Google user

a year ago

Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.